DONNA, TX - As both a trade writer and mango enthusiast, Urapa Produce’s latest news made my ears perk up. The grower-packer-shipper revealed the commencement of its Mexican mango season this month, bringing about a period of abundant, high-quality mangos for its partners in the United States.
“Our vertical integration is a key component of our strategy to deliver the best possible product to our customers,” said Tony Godinez, Managing Partner of Urapa Produce. “It allows us to control every aspect of the supply chain, from the moment our mangos are harvested until they reach our customers, ensuring unparalleled freshness and quality.”
Starting in the Chiapas region of Mexico, Urapa’s operations will progressively advance through the coastal producing areas of the country, ensuring a steady supply of premium mangos, a release detailed. This approach allows the company to capitalize on peak harvest times, guaranteeing freshness and variety.
Urapa is also highlighting its vertical integration of its groves and new distribution center, BDS Cold Storage, in South Texas. Both are efforts to build on the supplier’s commitment to excellence and sustainability. This seamless integration ensures that every mango meets its stringent quality standards while maintaining the utmost in food safety and environmental sustainability.
The supplier offers a variety of mango types to cater to diverse consumer preferences. From Ataulfo "Honey" Mangos to the vibrant, red Tommy Akins variety and continuing through the season with Hadens, Kents, and Keitts, its selection is designed to delight every palate.
With its increased volume and focus on quality, Urapa anticipates outperforming its previous seasons as a mango importer.
Keep reading ANUK for more crop updates from across the produce industry.
