Sanguinetti Family Farms


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Thu. May 24th, 2012

Welcome to What's In Store. On this episode, AndNowUKnow takes a look at how Sanguinetti Family Farms is faring on their unique Red Walnuts harvest. The crop is looking very good at this stage in the season and the company has increased its next yield estimate to nearly 6000 cases. Sanguinetti is also gaining momentum on its efforts to pre-sell the Red Walnut crop and as the upcoming Summer festivities approach, the endeavor is paying off. The goal for the grower is to have everything pre-sold by August. The delicious raw California red walnuts are an impulse purchase and can be cross merchandized in the produce section with salad ingredients or stir fry possibilities, as well as in the baking isle as a colorful and tasty component. The item brings creative inspiration to the kitchen and can be used in a host of other dishes, as well. The unique walnut taste is only part of its character, as they visually brighten any dish and retail shelf. Merchandising them front and center, offers a great way to increase ring at the register and feature a new and distinctive item. <hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding">