<p>Shanley Farms has begun shipping its Citriburst™ Finger Limes. As cooking shows and fancy food designers begin featuring this fresh new treat, a wave of interest is building among U.S. consumers, according to a press release.<hr class="legacyRuler"><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding">Native to Australia, finger limes are filled with tiny, individual pearls that burst with a bright lemon-lime flavor and give it its nickname: citrus caviar. These pearls are ideal as a garnish or ingredient in seafood, salads, cocktails or desserts.<hr class="legacyRuler"><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding">Citriburst™ Finger Limes are available two ways: in flats of 12 half-pint clamshells (25 to 30 finger limes per clamshell); or in merchandising cases of 12 (40g) bags (6 to 8 finger limes per bag. The season for these small fruits, which are about the size of your thumb, starts now and continues through December.</p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"><p><a class="btn btn-sm btn-primary col-lg-12" style="white-space: normal;" href=" http://shanleyfarms.com " target="_new"> Shanley Farms </a></p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding">
