¡Yo Quiero! Brings Protein-Enhanced Guacamole and New Dip Innovation to Global Show; Amy Davis and Tara Murray Share


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Mon. September 21st, 2026 - by ANUK Staff

RHOME, TX - What’s next in the dip aisle? ¡Yo Quiero! is bringing it to Booth #1705 at this year’s IFPA Global Produce & Floral Show. From protein-enhanced guacamole and bold Mexican-inspired flavors to creamy dips, queso, salsa, bean dips, and more, ¡Yo Quiero! is helping retailers keep pace with what shoppers are craving through one fresh, trend-forward portfolio.

Leading the innovation lineup is ¡Yo Quiero!’s new Guacamole with Greek Yogurt, which pairs fresh avocado with 0% fat Greek yogurt to deliver more protein in a familiar, craveable format. The new line delivers 10 grams of protein per 8-ounce tub and 3 grams per 2.5-ounce single-serve cup, bringing together two recognizable ingredients as shoppers increasingly look for protein-forward foods, convenient formats, and satisfying snack options.

From protein-enhanced guacamole and bold Mexican-inspired flavors to creamy dips, queso, salsa, bean dips, and more, ¡Yo Quiero! is helping retailers keep pace with what shoppers are craving through one fresh, trend-forward portfolio

The new line will be available in four varieties:

  • Original Guacamole with Greek Yogurt – 8 oz. tub and 4-count pack of 2.5 oz. mini cups
  • Chunky Guacamole with Greek Yogurt – 8 oz. tub and 4-count pack of 2.5 oz. mini cups
  • Chunky Spicy Guacamole with Greek Yogurt – 8 oz. tub and 4-count pack of 2.5 oz. mini cups
  • Avocado with Greek Yogurt – 8 oz. tub and 4-count pack of 2.5 oz. mini cups
Amy Davis, Registered Dietitian, Consumer Media Specialist, Elephant House PR

“Protein-boosting guacamole with Greek yogurt is a smart and innovative way to meet consumers’ demand for convenient, nutrient-dense snacks made with simple, wholesome and recognizable ingredients,” said Amy Davis, RDN, in the recent release. “It’s especially relevant as GLP-1 medications continue to reshape the way people eat, with nutrition density of each eating occasion mattering more than ever.

Blending guacamole with nonfat Greek yogurt increases the protein content while decreasing the calorie content. Avocados provide fiber and heart-healthy unsaturated fats, while Greek yogurt adds high-quality protein that avocado naturally lacks. Together, they create a satisfying combination of protein, fiber, and healthy fats that fits naturally into a balanced snack or meal, whether someone is on a weight-loss journey or simply looking for more nutrition from their snacks.”

Protein may be one of the biggest conversations in food right now, but it’s far from the only trend shaping the dip aisle. ¡Yo Quiero! is also leaning into shoppers’ growing appetite for bold, globally inspired flavors with an expansion of its popular Mexican Inspired line.

Leading the innovation lineup is ¡Yo Quiero!’s new Guacamole with Greek Yogurt, which pairs fresh avocado with 0% fat Greek yogurt to deliver more protein in a familiar, craveable format 

Following the launch of its Mexican Inspired collection earlier this year, ¡Yo Quiero! is expanding the line with Mexican Inspired Queso Blanco, Salsa con Queso and Mexican Street Corn. The additions build on the momentum of the existing collection and give retailers more options for shoppers looking to bring authentic, craveable flavors home.

Tara Murray, Vice President of Marketing, ¡Yo Quiero! Brands

“The response to our Mexican Inspired line has been off the charts, so expanding the collection was a natural next step to satisfy shoppers’ appetites while giving our retail partners even more opportunities to capitalize on that demand,” said Tara Murray, Vice President of Marketing at ¡Yo Quiero! Brands.

And if all that innovation hasn’t fed your appetite already, the brand will also introduce Mashed Avocado with Sea Salt, available in 8-ounce tubs and convenient 2-ounce cups. Made with mineral sea salt to naturally enhance flavor, the new variety takes one more step out of avocado prep by seasoning it right in the package, creating a simple, ready-to-eat option that can be enjoyed straight from the container or easily incorporated into meals and snacks.

“We want retailers to think of ¡Yo Quiero! as their one-stop shop for what’s happening in dips,” added Murray. “Being the Ultimate Dip Destination™ means we’re constantly looking at what shoppers want next and finding ways to bring those trends to life across the entire category. Whether that’s guacamole, queso, salsa, bean dips, creamy dips or something completely new, we want to give our partners more ways to keep the dip aisle fresh and exciting, drive incremental purchases and ultimately increase basket ring.”

Following the launch of its Mexican Inspired collection earlier this year, ¡Yo Quiero! is expanding the line with Mexican Inspired Queso Blanco, Salsa con Queso and Mexican Street Corn 

Global Show attendees can taste the innovation for themselves at Booth #1705, where ¡Yo Quiero! will be sampling its newest products alongside pork tacos and nachos, giving attendees the opportunity to experience firsthand the craveability, convenience and versatility that make ¡Yo Quiero! the Ultimate Dip Destination™.

For more information about ¡Yo Quiero!’s products, to place an order or to connect with the team at IFPA Global Show, contact Jay Alley at [email protected].


Companies in this Story


Yo Quiero

At ¡Yo Quiero! Brands, our passion for making Guacamole, Queso and Salsa dates back more than 30 years to one loveable…