SALINAS, CA - With restaurants continuing to rebound after the hurdles posed by the pandemic, Church Brothers Farms is fortifying its foodservice program with a new addition to its team. Recently, the grower announced that Brian Bengard has been tapped to serve as its new West Coast Foodservice Regional Manager.
Bengard brings more than 25 years of experience in the fresh produce industry to the table, a release explained. Prior to joining Church Brothers, he spent time working for companies, including Mann Packing, Nunhems USA, and Tanimura & Antle.
At previous companies, he worked in sales and account management roles, earning him valuable expertise that he can bring to the grower’s team.
In his new position, he will support current foodservice customers, build new business, work collaboratively with the inside sales team to ensure successful customer development, and continue the expansion of the foodservice program.
“Brian’s role will focus on supporting and growing Church Brothers’ Foodservice program and customer base while maintaining the high service levels Church Brothers is known for,” Rick Russo, Senior Vice President of Sales and Marketing, shared on Bengard’s role to the team.
Best of luck to Brian Bengard as he steps into his new role!
