VERO BEACH, FL - Fresh Summit is now less than a week away, and Seald Sweet couldn’t be more excited to reveal to the world its newly revamped booth (#1747) and future plans for its fresh produce programs at the massive fresh produce industry conference in Atlanta, Georgia.
“We are so excited to show off our new booth and image,” Seald Sweet’s CEO Mayda Sotomayor tells me. “We have a good momentum going with our progress and programs, and we hope the new image and our other endeavors will help position our company that is growing and changing with the times.”
At the refreshed booth, Seald Sweet’s “new fresh look,” will be further promoted by a “Happy Hour” and welcome reception on Saturday from 3:00-5:00 pm. Attendees will get a glimpse first-hand, of the company’s new image and its product offerings, as well as an opportunity to meet Miss Florida Citrus, Summer Foley, for photos and autographs.
“Our strategy right now is to continue to develop our 3-year growth plan,” Mayda says. “We’ve always strived to serve our customers with excellent service and we are focused on their needs and wants. We want to continually be a value to them and are committed to growing together.”
Mayda says the latest development with the company has been with the acquisition of new land for a new packing and cold storage facility to be built. “We are in the beginning stages of expanding our northeast operations,” Sotomayor continues. “We are outgrowing our current facility so the new operation comes at a great time for us.” Sotomayor indicated more details would soon follow on that deal.
For more on Seald Sweet’s new look and the latest on the company’s fresh produce programs, visit booth #1747.
