OTTAWA, ON, CANADA - As Canada approaches a federal election, the Fruit and Vegetable Growers of Canada (FVGC) and the Canadian Produce Marketing Association (CPMA) gathered in Ottawa for their annual Fall Harvest advocacy event, held from November 18-20. This year’s discussions centered on ensuring a resilient fresh produce sector that can keep Canadian tables stocked with nutritious fresh fruit and vegetables in the face of growing challenges.
“The fresh produce industry is a vital part of Canada’s economy, supporting jobs in rural and urban communities across the country—while also playing a pivotal role in our health and well-being,” said George Pitsikoulis, CPMA Chair. “This week’s discussions with Parliamentarians and officials reinforced our commitment to ensuring Canadian families have access to nutritious and delicious fruits and vegetables.”
Throughout Fall Harvest, CPMA and FVGC representatives held meetings with Parliamentarians and senior officials, including the Honourable Lawrence MacAulay, Minister of Agriculture and Agri-Food; Minister Gudie Hutchings, Minister of Rural Economic Development and Minister responsible for the Atlantic Canada Opportunities Agency (ACOA); agriculture spokespeople for all three major opposition parties, John Barlow (Conservative), Yves Perron (Bloc Québécois), and Richard Cannings (NDP); Tom Rosser, Assistant Deputy Minister, Market and Industry Services Branch of Agriculture and Agri-Food Canada; and John Moffet, Associate Deputy Minister, Environment and Climate Change Canada.
These meetings helped to advance the priorities of Canada’s fresh produce sector and emphasize the need to safeguard the nation’s food supply, a press release added. From labor shortages to sustainable practices, FVGC and CPMA emphasized the importance of evidence-based policies aligned with the realities of food production, underscoring that decisions made on Parliament Hill impact Canadians’ access to fresh fruits and vegetables.
“Ensuring a sustainable fresh produce sector requires a committed focus on workforce solutions and policies prioritizing food security,” stated Marcus Janzen, President, FVGC. “We are calling on the government to view all policies through a food lens—recognizing that every policy decision impacts Canadian farms and the nation’s food security. With government support, our sector can continue to meet the demands of Canadians while overcoming the unique labor, environmental, and market challenges we face.”
This year’s advocacy focused on two key issues:
- Bridging the Workforce Gap: Labour shortages continue to impact the fresh produce sector, especially given the seasonal and perishable nature of products. FVGC and CPMA members called for targeted solutions to attract and retain a reliable workforce across the supply chain and emphasized the importance of ensuring the Temporary Foreign Worker Program (TFWP) and the Seasonal Agricultural Worker Program (SAWP) meet the sector’s unique needs
- Investing in Data-Driven Sustainability Solutions: CPMA and FVGC members highlighted the need for strategic investment in a robust Data Strategy that allows for accurate measurement and outcome-based solutions, enabling Canada’s produce industry to meet ambitious sustainability goals, reduce emissions, adopt sustainable packaging, and mitigate food loss and waste across the supply chain
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