Del Fresco Pure® Award-Winning Peppers Shine at the R.E.A.C.H. International Greenhouse Competition; Ray Mastronardi Comments

KINGSVILLE, ON - Del Fresco Pure® proudly celebrated a standout performance at this year’s Greenhouse Competition hosted by R.E.A.C.H. International, earning top recognition in multiple pepper categories and reinforcing the company’s leadership in premium greenhouse-grown produce.

Leading the results were Del Fresco Pure® peppers, which captured several of the competition’s highest honors:

• 1st Place – Red Bell Pepper Del Fresco Pure® Sweet Rainbow Peppers (Red)
• 1st Place – Specialty Mini Pepper Del Fresco Pure® Sweetreats® (Orange)
• 2nd Place – Specialty Long Pepper for Del Fresco Pure® Torino Sweets

In addition to its pepper success, Del Fresco Pure® also earned:

• 2nd Place – Beefsteak Tomatoes Del Fresco Pure® Beefsteak Tomatoes
• 3rd Place – Cocktail Tomatoes Del Fresco Pure® Delights

Sweet Red Cocktail Tomatoes

The competition brought together growers and greenhouse leaders from across the industry to celebrate excellence in greenhouse production, innovation, and quality. For Del Fresco Pure®, the event represented more than competition — it was an opportunity to support the important work of R.E.A.C.H. International and the positive impact the organization continues to make.

“We are incredibly proud of the recognition our pepper program received this year,” said Ray Mastronardi, Vice President of Sales, Del Fresco Pure®, in the recent release. “These awards reflect the passion and dedication of our entire growing team, but what makes this event truly special is the opportunity to come together as an industry in support of R.E.A.C.H. International. We are grateful to be part of an organization and event that gives back, strengthens our community, and supports meaningful initiatives both locally and internationally.”

Del Fresco Pure® also congratulates all participants and winners whose dedication continues to push the greenhouse industry forward. The company is proud to stand among peers who are committed to innovation, sustainability, and producing the highest quality greenhouse vegetables.