Duda Farms Fresh Foods Ignites Ideas About How Fresh Produce Can Light Up Foodservice Menus


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Tue. July 23rd, 2013 - by Jordan Okumura-Wright

<p><img class="small-cropped-image" src="https://cdn.andnowuknow.com/legacySmallCroppedImages/duda_meyer_lemon_cocktails_july_2013_BODY_01.jpg" alt="images 072413" />Duda Farm Fresh Foods is planning a few delicious treats at this year's PMA Foodservice Conference and Expo. The company will be offering a unique experience to attendees by presenting the company’s custom cocktails at several restaurants and bars in Monterey from July 26, 2013 to July 28, 2013.<hr class="legacyRuler"><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"> <img src="https://cdn.andnowuknow.com/legacyWriterImages/duda_meyer_lemon_cocktails_july_2013_BODY_02.jpg" alt="images 072413" /><hr class="legacyRuler"><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding">The cocktails are inspired by the company’s farm fresh celery, Meyer lemon and Citrine® products. Served at hot spots throughout Monterey, the delights will showcase the company’s ability to seamlessly provide its foodservice clients with the high quality fresh produce items that are inspiring creativity in restaurant and bars, according to a press release.</p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"><p>“Creative cocktails are a great way to deliver farm freshness and flavor to your foodservice patrons,” said Nichole Towell, Director of Marketing for Duda Farm Fresh Foods. “By offering the PMA guests a taste of Duda’s fresh products in restaurants and bars across Monterey, our hope is to not only delight people but to ignite ideas about how products like Meyer lemons and clementines can accompany celery on the cocktail list at your foodservice establishment.”</p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"><p>A complimentary cocktail tasting will be held on Saturday, July 27, 2013 at Cibo Italian Restaurant from 10 pm to 12 am. Duda will feature three custom cocktails free of charge to guests:</p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"><p>• Dandy Meyer Lemon Martini<hr class="legacyRuler"><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding">• Dandy Celery Martini<hr class="legacyRuler"><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding">• Citrine Champagne Cocktail</p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"><p>Guests will also find Dandy celery and Meyer lemons garnishing their cocktails at restaurants that include Jacks Restaurant &amp; Lounge in the Portola Hotel, Schooners Coastal Kitchen &amp; Bar in the Monterey Plaza, and Three Flags Cafe in the Monterey Marriott.</p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"><p>During the expo on Sunday, July 28, 2013, Duda will offer guests of the trade show complimentary cocktails and street tacos at booth #137. </p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"><p>Cheers, to Duda Farm Fresh Foods!</p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding"><p><a class="btn btn-sm btn-primary col-lg-12" style="white-space: normal;" href=" http://www.dudafresh.com " target="_new"> Duda Farm Fresh Foods </a></p><hr class="legacyRuler"><hr class="invisible minimal-padding"><hr class="invisible minimal-padding">