WASHINGTON, D.C. – The U.S. Department of Agriculture (USDA) has imposed sanctions on three produce businesses for failure to pay reparation awards issued under the Perishable Agricultural Commodities Act (PACA).
According to a recent USDA press release, the following businesses and individuals are currently restricted from operating in the produce industry:
- East and West Gourmet Afghan Food Inc., operating out of Livermore, CA, for failing to pay a $62,121 award in favor of a California seller. As of the issuance date of the reparation order, Nazifa Sidiq and Billal Sidiq were listed as the officers, directors, and/or major stockholders of the business.
- El Grupo Oso Inc., operating out of Pompano Beach, FL, for failing to pay a $26,224 award in favor of an Arkansas seller. As of the issuance date of the reparation order, Greyvi Fuenmayor and Robert A. Weiss were listed as the officers, directors, and/or major stockholders of the business.
- Raz Trading LLC, operating out of Jersey City, NJ, for failing to pay a $22,164 award in favor of a California seller. As of the issuance date of the reparation order, Kevin T. Razzoli was listed as a member of the business.
PACA provides an administrative forum to handle disputes involving produce transactions; this may result in a reparation order being issued that requires damages to be paid by those not meeting their contractual obligations in buying and selling fresh and frozen fruits and vegetables.
The USDA is required to suspend the license or impose sanctions on an unlicensed business that fails to pay PACA reparations awarded against it as well as impose restrictions against those principals determined to be responsibly connected to the business when the order is issued. Those individuals, including sole proprietors, partners, members, managers, officers, directors, or major stockholders may not be employed by or affiliated with any PACA licensee without USDA-approval.
In the past three years, the USDA resolved approximately 3,700 PACA claims involving more than $66 million. Its experts also assisted more than 7,100 callers with issues valued at approximately $100 million. These are just two examples of how the USDA continues to support the fruit and vegetable industry.
