It's time for tomato girl summer!
CHINO HILLS, CA - T&T Supermarket Inc., Canada’s largest Asian grocery retailer, is thrilled to announce its second store in Southern California at the Crossroads Marketplace Chino Hills, set to open in Fall 2026. Following the announcement of their upcoming store in the Great Park community of Irvine, this will mark T&T’s sixth planned location in the United States.
Located at 13017–13021 Peyton Drive, the new T&T location will be the latest Asian grocer to join the suburban community that is considered one of the best places to live in California. The 61,000-square-feet store will join a lineup of major retailers, including Costco and PetSmart, within the shopping center.
“We’re so excited to continue our expansion in California,” said Tina Lee, CEO of T&T Supermarkets, in a recent press release. “Chino Hills is a wonderful community to live, and we can’t wait to add to the local food scene. We’re transforming two vacant retail spaces, former Best Buy and Bed Bath & Beyond – into one big food destination spanning 61,000 square feet. Get ready for the full T&T experience! This is such an exciting time for us – 2026 is going to be a busy year!”
T&T opened its first U.S. store in Bellevue, Washington in December 2024 and has continued to build momentum ever since. This latest announcement comes on the heels of previously announced U.S. stores in Lynnwood, Washington, and in California: San Jose, San Francisco, Irvine Great Park, and Chino Hills – marking a landmark year of growth for T&T.
T&T’s new Chino Hills location will offer the full range of T&T’s signature assortment of Asian snacks, fresh produce, and live seafood to Asian beauty products, gifts, and freshly prepared foods from T&T Kitchen and Bakery. Unique to this store are the popular made-to-order street foods like Taiwanese-style rice rolls, and Chinese crepes. T&T’s Kitchen is also known for its Peking Duck, Crispy & Roasted Papa Chicken, sushi counter, and the self-serve hot food bar, offering restaurant-quality food at supermarket prices. T&T’s Bakery will feature over 150 breads and 50+ desserts, including viral favorites like the Napoleon Egg Tart, Mango Pomelo Swiss Rolls, and Lava Mochi Puffs. Shoppers can also explore a mass variety of Asian wines and spirits with a focus on Korean soju and Japanese sake, plus 200+ T&T private label items such as juicy pork soup dumplings (Xiao Long Bao), Korean kalbi marinade, green onion pancakes, and seaweed snacks.
While the store is set to open in 2026, California residents can start shopping online now through the T&T App and website. The current selection includes dried goods such as trendy snacks and Asian beauty products. New customers can join the T&T Rewards Program to earn points toward free shipping and exclusive online discounts.
The store will create 350 jobs for the local community. For job opportunities, please visit https://www.tntsupermarket.us/eng/joinus
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SALINAS, CA - Ippolito International is pleased to announce that a new member has joined its Sales team. Richard Uchida has joined the ranks as a Sales and Commodity Manager.
Richard brings over three decades of fresh produce experience, with sales and commodity management roles at Markon, Sunkist, Dole Fresh Vegetables, Tanimura & Antle, and most recently, Duda Farms.
Dan Canales, Sr. VP of Sales, Marketing, and Processing said, "Rich is a true 'produce veteran' as we like to say in our industry. His experience working with different produce commodities will add strength to our group."
Robert Polovneff, Director of Sales and Commodity Management, said, "We are pleased to have Rich on board. He brings considerable talent and know-how to our team. His. Positive energy and focus on growing the business is clear, and we are glad to have him on board!"
Rich commented, "Having observed Ippolito International as it has grown over the years, it has been something to see. I've admired their ability to adapt and flex to the market. I am excited to join this hard-working and ambitious team!"
Harvest with this table grape provider looks like a blast!
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SALINAS, CA - Syngenta Vegetable Seeds' commitment to United States leafy and brassica growers will be on display at the upcoming Salinas Field Day, taking place August 12–13. I had the chance to chat with Justin Goodwyn, Product Specialist - LBO West, to hear what’s in store.
“At the event, we will be showcasing our strong product portfolios—especially Romaine lettuce, Iceberg lettuce, cauliflower, and spinach,” he began telling me. “Attendees will get to see our strong commitment to leafy and brassica crops and interact with our local experts across several functions. Overall, there will be 96 total leafy and brassica products showcased.”
With 20 different product type portfolios to be showcased, the diversity of Syngenta's leafy and brassica programs will demonstrate the company's commitment to meet the needs of the local markets. Attendees will be introduced to a range of cutting-edge solutions, highlighting Syngenta's continued investment in research and development to address evolving industry challenges such as INSV. They'll also have the chance to interact directly with our expert breeders.
“Our most innovative new products, which bring new and unique opportunities to growers, will be on display. There will also be a showcase from Syngenta Biologicals and the solutions they're bringing to growers,” Justin continued. “Attendees will experience how Syngenta's brand and innovative technology are shaping the future of vegetable production.”
At the Salinas Field Day, attendees can both see these products in the field, as well as connect with Syngenta’s commercial team to begin the conversation or touch base about getting these products in their own fields and programs.
Growers can register to attend the event here.
Those in attendance can expect great food and industry interactions aplenty. Experience the strong, exciting, and diverse current and future leafy and brassica products from Syngenta.
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Fresh apples and community support!
UNITED STATES - Overall demand for broccoli remains steady, and the prices in the market reflect that.
As The Source reported, supplies remain strong in the Salinas Valley, Santa Maria, and Central Mexico. Buyers should expect consistent quality and steady pricing that will continue into next week.
The USDA’s market report from June 11, 2025, from California’s Los Angeles Terminal reinforces that current broccoli markets are steady, and that prices range from 15-50—18.50 with fair appearance.
Reports from the Philadelphia Terminal Market note a slight elevation in price, with a 20 lb loose carton from California running closer to 22.00—25.00.
Stick with ANUK as we continue to cover the various categories across fresh produce.