Houweling’s Tomatoes Wins Industry Award


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Thu. October 16th, 2014 - by Jordan Okumura-Wright

CAMARILLO, CA – Houweling’s Tomatoes has been honored with a 2014 Cool Planet Award (Agriculture Sector) in recognition of its efforts in sustainability relating to energy conservation and efficiency.

David Bell, CMO, Houweling's Tomatoes“Houweling’s commitment to sustainability is rooted in the values established by Casey Houweling, our CEO.  As a company, we believe sustainability must integrate environmental stewardship, with practical, commercially viable solutions that enhance our ability to grow and harvest fresh, flavorful, nutritious tomatoes,” said company CMO, David Bell.

The award recognizes Southern California Edison business customers for demonstrating exemplary leadership in energy and carbon management, according to a press release.  Highlights from Houweling’s nomination include a 6.6 million kWh energy efficiency savings since 2010 and its 13.2 MW heat-and-power cogeneration installation in Camarillo, CA.

Casey Houweling, CEO, Houweling's Tomatoes“I’m proud of our team and what this award represents.  Taking a leadership position in sustainability is not without risks, headaches and challenges, but I believe it is the right thing to do,” said CEO Casey Houweling.  “As business leaders, we need to continue to push forward, innovate and invest in projects that allow us to do more with fewer resources.”

Aside from the Cool Planet Award, the company was also a recipient of the California Energy Solutions Center (ESC) Partnership Award for Innovative Energy Solutions during the ESC Technology and Market Assessment Forum.

Houweling’s commitment to sustainability and conservation is only matched by its commitment to flavor.  In the last 3 years, the company has partnered with seed companies and conducted trials over 100 new varieties.

According to a press release, those partnerships have led to the launch of new products like Houweling’s Signature Medley Snacking Tomatoes, Signature Heirloom Tomatoes and the decision to move 100% of its grape tomato acreage to a higher flavor, lesser yielding variety.

“In a competitive market with rising cost pressures, it is not easy to make a decision to take 10% less yield, but I firmly believe delivering a consistent, premium eating experience will ensure Houweling’s Tomatoes long-term success,” said Houweling.

Make sure to stop by booth #4532 at PMA Fresh Summit to check out this company’s latest.

Congratulations on these honors, Houweling’s!

Houweling’s Tomatoes