Sarah Hoxie Joins United Fresh During the Impact Tour to Discuss Immigration Foodservice and Nutrition with Industry Members


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Tue. March 19th, 2013

All roads lead to San Diego. United Fresh continues its two week California Fresh Impact tour with town hall events and member visits throughout the state. Reporter Sarah Hoxie met with several industry members in Sacramento to discuss updates on immigration, food safety, and nutrition.<hr class="legacyRuler"><hr class="invisible minimal-padding">Tom Stenzel President of United Fresh said “We’re here in Sacramento today for our second town hall meeting part of a two week tour, meeting with members, talking about all the issues, and getting ready for our convention in San Diego in May.”<hr class="legacyRuler"><hr class="invisible minimal-padding">“Downey Brand is the oldest and largest law firm in Sacramento, we’ve been here since the 1920’s. We represent many aspects of California agriculture: production, processing, and retail. It was a good opportunity for a number of people in the industry production, handling, and retail level to get together and talk about some issues with United Fresh Fruit,” said Dale Stern, Partner at Downey Brand.<hr class="legacyRuler"><hr class="invisible minimal-padding">Chris Zanobini, President & CEO of Ag Association Management Services, Inc. said, “Today’s event is a great opportunity to bring a group of industry people together with United Fresh, discuss issues that are of importance for all of us with United Fresh, and get some clarity on what’s being done ”<hr class="legacyRuler"><hr class="invisible minimal-padding">We’re looking forward to United Fresh in San Diego from May 14 – 16.<hr class="legacyRuler"><hr class="invisible minimal-padding">