With workforce needs evolving, the distributor is putting resources behind students...
And Now U Know - Fresh Produce Industry News

late EDITION — 8/26/2026

Lipman Family Farms

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Lipman Family Farms

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Wed. August 26th, 2026 - by ANUK Staff

LOS ANGELES, CA - Wonderful Pistachios is getting fans excited for football season with the launch of its limited-edition Josh Allen packaging, bringing the NFL star quarterback and fourth-generation pistachio farmer into homes on its flagship 16-ounce Roasted & Salted In-Shell Pistachios. The new packaging builds on Allen’s partnership with Wonderful Pistachios, which also includes new national TV ads airing this fall, social content, and the renewal of the Josh Allen Scholarship, a program that supports first-generation college students in California’s Central Valley, where Allen was born and raised.

Josh Allen Wonderful Pistachios are available at select retailers including Wegmans, Tops, and Amazon, and at Buffalo’s Highmark Stadium throughout the season, while supplies last, giving fans a collectible new package as football season gets underway. According to a press release, fans will also find Allen in grocery stores nationwide through displays and point-of-sale materials as watching football remains one of the top snacking occasions for pistachios.

Diana Salsa, Vice President of Marketing, Wonderful® Pistachios
Diana Salsa, Vice President of Marketing, Wonderful® Pistachios

“Plenty of athletes have their faces on products, but how many can say their family actually grows what’s inside the bag?” said Diana Salsa, Vice President of Marketing for Wonderful Pistachios. "Josh is not only an MVP on the field, but he’s also our Wonderful Pistachios’ Most Valuable Partner too, bringing a hometown connection to our brand.”

This is the second year of Allen's partnership with Wonderful Pistachios, which uniquely unites two sides of his life that rarely share the spotlight: professional football and farming. Allen is a native of California's Central Valley, where Wonderful Pistachios are grown and processed, and is part of a fourth-generation farming family whose pistachio orchards help supply Wonderful Pistachios.

Josh Allen

“Farming and football both require passion, persistence, and dedication. You have to show up every day, trust the process, and keep pushing forward,” said Josh Allen. “From the farm to the field, pistachios are part of my roots, and I’m proud to share that story with fans.”

Partnership Renews Major Josh Allen College Scholarship in his Hometown

Wonderful Pistachios and Allen are also renewing the Josh Allen Scholarship program for a second consecutive year, continuing their shared commitment to students in Allen's hometown of Firebaugh, California, and building on The Wonderful Company's longstanding investment in education and opportunity throughout California's Central Valley.

Wonderful Pistachios is getting fans excited for football season with the launch of its limited-edition Josh Allen packaging, bringing the NFL star quarterback and fourth-generation pistachio farmer into homes on its flagship 16-ounce Roasted & Salted In-Shell Pistachios

The program supports first-generation students graduating from high school and pursuing higher education. Students accepted into the program receive support with college applications and up to $12,000 over four years of college. Nearly 40 seniors were accepted into the scholarship program in its inaugural year.

From Farm-to-Football Field in Upcoming TV Ads

Supporting the product launch and scholarship renewal, Wonderful Pistachios will be debuting a new national advertising campaign on Monday, October 12 that leans into Allen's roots as a California farmer.

It follows Allen's first Wonderful Pistachios advertisements in 2025, when he brought his comedic side to The Don't Hold Back Snack™ campaign in a series of locker-room spots including "Ice Breaker," "Melt Down," "High Five" and "Taped Up."

Wed. August 26th, 2026 - by ANUK Staff

MILLEN, GA - The rapid rise of GLP-1 medications is reshaping the national conversation around health and nutrition. What is far less understood is what they are doing inside the grocery store — and how these consumers shop, plan meals, and engage with fresh produce.

The Southeast Produce Council (SEPC) will answer that question with its sixth annual What's New? 2026 consumer research during an educational session at Southern Innovations on Thursday, Sept. 10, in an interactive format led by the study's author, Anne-Marie Roerink of 210 Analytics.

The Southeast Produce Council (SEPC) will answer that question with its sixth annual What's New? 2026 consumer research during an educational session at Southern Innovations on Thursday, Sept. 10

This year's research is believed to be the first to examine GLP-1 users' behavior specifically in the produce department, including how medication use is influencing eating occasions, portion sizes, meal planning, and food choices. It will also explore how these shifts are affecting fruit and vegetable purchases and consumption habits.

Critically, the research goes past whether GLP-1 use is changing grocery purchases and explores what these shoppers want from the food they eat — and where that opens opportunity for retailers, foodservice operators and the wider supply chain.

David Sherrod, President and Chief Executive Officer, Southeast Produce Council

"GLP-1 medications are creating an entirely new set of questions for our industry," said David Sherrod, president and CEO of SEPC, in the recent release. "This research gives us real answers about how consumer behavior is changing and, more importantly, a clear view of where fresh produce can meet shoppers where they now are."

The findings are part of SEPC's sixth annual What's New? research, presented by Anne-Marie Roerink of 210 Analytics. This year's study draws from 1,500 consumers, along with an additional sample of 150 GLP-1 medication users. SEPC welcomes all Southern Innovations attendees to join the session. Southern Innovations 2026 takes place Sept. 9-12 in Nashville, Tenn. Registration and the full education schedule are available at seproducecouncil.com.

This year's research is believed to be the first to examine GLP-1 users' behavior specifically in the produce department, including how medication use is influencing eating occasions, portion sizes, meal planning, and food choices

What opportunities could GLP-1 consumers create for fresh produce? Make sure to attend Southern Innovations in Nashville to hear the findings and explore what they could mean for the industry.