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Shop Talk


  • Pure Flavor's Matt Mastronardi Reflects on Southern Exposure Showcase and Signals Future Growth
  • IFPA Releases 2026 U.S. Policy Agenda to Advance Fresh Produce and Floral Industry Priorities; Cathy Burns and Alexis Taylor Comment
  • Crystal Valley Foods Website by Moxxy Wins Award; Katiana Valdes, Jay Rodriguez, and Karen Nardozza Comment
  • Reports: Storms Shift Western Pattern Ahead of Easter Weekend
  • Needler’s Fresh Market Opens Doors to New Store in Anderson; Kenny Smith Comments
  • Tess Cox & Associates Brings Executive Leadership Coaching to the Evolving Produce Industry; Tess Cox and Chelsea Cox Gillman Comment
  • Driscoll's Launches The Berry Patch Book Club, Offering Families Four Free Digital Children's Books; Ashley Capurro Comments
  • Charlie’s Produce Welcomes Jillian Cassius to Strengthen Customer Service and Foodservice Support in Seattle Division
  • LG Herndon JR Farm Partners Again with Glory Foods; John Williams Comments
  • Trinity Fruit Company Announces “Peaches for Pink” Campaign for 2026 Summer Stone Fruit Season; Angela Hernandez and Gunner White Comment

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