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What's in Store


  • US Foods Now Accepting Applications for $360,000 in Scholarships; Lisa Gibbons Comments
  • FPAA Held its Annual Spring Policy Summit with Conversations on Trade, Tariffs, and Food Safety; Lance Jungmeyer Comments
  • Gary Baker and Mike Roberts Discuss SEPC’s 2025 STEP-UPP Retail Class Spring Tour
  • Baldor Specialty Foods Appoints David McInerney as New President; TJ Murphy Comments
  • Precision Breeding for Indoor Strawberry: The AI Revolution with Heritable, CIV, and Paul J. Mastronardi; Dr. Brad Zamft Comments
  • Topline Farms® Adds Dr. Justine Taylor as Chief Sustainability Officer: To Launch New Snacks Packs at CPMA Montreal; Max Mastronardi Comments
  • Ocean Mist Farms Kicks Off Spring Season with Beautiful Quality Artichokes; Ben Wilson Comments
  • Divine Flavor's Clarisa Batiz Discusses Year-Round Supply, Portfolio and Facility Investments, and More Before Viva Fresh 2025
  • Side Delights® Offers Six-Minute Solution As Loaded Potato Trend Continues; Kathleen Triou Comments
  • RPE Canada Unveils New O Canada! Blend at CPMA 2025

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