Ippolito International to Showcase Value-Added Brussels Sprouts at Southern Exposure; Dan Canales Details

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Tue. February 27th, 2024 - by Peggy Packer

SALINAS, CA - Ladies and gentlemen, fasten your seatbelts—we are making our descent into Tampa, Florida. With the Southeast Produce Council’s (SEPC) 2024 Southern Exposure show quickly approaching, we are eager to see what our industry friends will be spotlighting on the show floor. Ippolito International shared a preview of what to expect as the company flexes its portfolio strength.

Dan Canales, Senior Vice President of Sales and Marketing, Ippolito International

“We will be showcasing value-added Brussels sprouts, both conventional and organic, as the organics have now become a year-round staple in our portfolio,” reveals Dan Canales, Ippolito International’s Senior Vice President of Sales and Marketing. “We enjoy attending the SEPC show because there is a great mix of both retail and foodservice customers, and the regional show provides a more intimate feeling that allows you to spend time and have productive conversations.”

As it continues to evolve its portfolio, Ippolito International is setting its focus on developing more mainstream retail packs, as well as launching innovative new products, and continuing to expand its foodservice packs.

Ippolito International will spotlight its conventional and organic value-added Brussels sprouts at the 2024 Southern Exposure hosted by the Southeast Produce Council

To check out the provider’s convenient value-added Brussels sprouts offerings and explore more areas of the company’s growth, be sure to visit booth #1032 during this year’s Southern Exposure!

AndNowUKnow will continue to share the latest and greatest show insights ahead of the anticipated event, so leave a tab open for us.