Quick Dish

Sobeys Names Maxime Lamontagne as New Director of Operations

Tive Releases Webinar on Measuring Return on Investment and Real-Time Visibility

Good Foods Taps CPG Veterans and Leaders to Join Team; Peter Flesvig, Renee Boardway, and Matthew Newman Comment

California Giant Berry Farms Details Peak California Strawberry Volumes for Memorial Day; Andy Rice Comments

AgroFresh Obtains SmartFresh™ InBox Approval from Brazil; Fabiano Coldebella Details

The Fresh Market Opens Newest Store in Carmel, Indiana; Jason Potter Comments

Chef Travis Peters Talks Previous California Giant Berry Farms' Chef Invitational Win

Walmart Canada Announces Executive Transitions; Gonzalo Gebara Details

Measure to Improve Rolls Out Core Programs and Services; Nikki Cossio Comments

Albertsons Taps Jim Perkins to Lead Planning Efforts for Potential Standalone Public Company

Publix Unveils Plans to Phase Out GreenWise Market Banner

US Foods Acquires Renzi Foodservice; Dave Flitman and Jude Renzi Discuss

National Watermelon Promotion Board Announces 19:1 ROI Impact for Watermelon Industry; Mark Arney and Christian Murillo Comment

Rice Fruit Company's Ben Rice Discusses 110th Anniversary

Chiquita Debuts New Sunburst Gold Pineapple; Jamie Postell and Tina Varjabedian Detail

Tive and Braga Fresh Host Webinar on Temperature Control; Lauren Seigle Discusses

Syngenta Vegetable Seeds Launches Latest Innovation, “ToBRFV Resistant” Seal; Ruud Kaagman Comments

West Pak Avocado Wins Three ADDY Awards; George Henderson, Vincent Apodaca, and Amy Hadrys Comment

International Fresh Produce Association Presents Four Supply Chain Solutions for Success at IFPA's Retail Conference

Mastronardi Produce® Enters Joint Venture With Intergrow Greenhouses; Paul Mastronardi and Dirk Biemans Comment

US Foods Reports $400M Gain in First Quarter Fiscal Year 2023; Dave Flitman and Dirk Locascio Comment

Arable Capital Partners Names Tim Stejskal Operating Partner; Greg Richards and Derek Yurosek Detail

Organic Produce Summit Announces “The Shifting Organic Assortment at Retail” Educational Session; Tom Barnes Comments

GR Fresh's Tony Incaviglia Discusses Mexico Transition